RS 471: 2022 | Fruits collection centre — Requirements | Agriculture | STANDARDS OF RWANDA ORIGIN | RWF6,000 | View Details | |
RS 487-1: 2022 | Edible insects ‘products — Specification —Part 1 Whole insect and insect flour | Food technology | STANDARDS OF RWANDA ORIGIN | RWF7,500 | View Details | |
RTS 50-10: 2022 | Cheese-Specification — Part 10 Mashanza | Food technology | STANDARDS OF RWANDA ORIGIN | RWF9,000 | View Details | |
RS 483-2022 | Sweetened tea — Specification | Agriculture | STANDARDS OF RWANDA ORIGIN | RWF9,000 | View Details | |
RS ISO 21502: 2020 | Project, programme and portfolio management — Guidance on project
management | Services. Company organization, management and quality. Administration. Transport. Sociology | ADOPTED ISO STANDARDS | RWF78,000 | View Details | |
RS EAS 1004: 2021 | Raw macadamia kernels — Specification | Food technology | EAST AFRICAN STANDARDS | RWF7,500 | View Details | |
RS 452: 2021 | Beeswax, bleached for cosmetic industry — Specification | Chemical technology | STANDARDS OF RWANDA ORIGIN | RWF9,000 | View Details | |
RS 453: 2021 | Mouthwash — Specification | Chemical technology | STANDARDS OF RWANDA ORIGIN | RWF15,000 | View Details | |
RS ASTM C140/C140M-22 | Standard Test Methods for Sampling and Testing Concrete Masonry Units and Related Units | Civil engineering | ADOPTED ASTM STANDARDS | RWF48,000 | View Details | |
RS ASTM C241/C241M-21 | Standard Test Method for Abrasion Resistance of Stone Subjected to Foot Traffic | Construction materials and building | ADOPTED ASTM STANDARDS | RWF7,500 | View Details | |
RS AFSEC Guide 02: 2018 | Guide for application of standards for smart metering systems in Africa | Agriculture | ADOPTED AFSEC STANDARDS | RWF61,500 | View Details | |
RS ISO 638-2:2022 | Paper, board, pulps and cellulosic nanomaterials — Determination of dry matter content by oven-drying method — Part 2: Suspensions of cellulosic nanomaterials | Packaging and distribution of goods | ADOPTED ISO STANDARDS | RWF13,500 | View Details | |
RS ISO 3593: 1981 | Starch — Determination of ash | Food technology | ADOPTED ISO STANDARDS | RWF3,000 | View Details | |
RS ISO/IEC 27007: 2020 | Information security, cybersecurity and privacy protection — Guidelines for information security management systems auditing | Telecommunications. Audio and video engineering | ADOPTED AFSEC STANDARDS | RWF58,500 | View Details | |
RS 213: 2022 | Domestic solar water heaters — Mechanical qualification tests | Electrical engineering | STANDARDS OF RWANDA ORIGIN | RWF15,000 | View Details | |
RS ISO 11690-2: 2020 | Acoustics — Recommended practice for the design of low-noise workplaces containing machinery — Part 2: Noise control measures | Metrology and measurement. Physical phenomena | ADOPTED ISO STANDARDS | RWF46,500 | View Details | |
RS ASTM F 1468-04a: 2018 | Standard practice for evaluation of metallic weapons detectors for controlled access search and screening | Information technology | ADOPTED ASTM STANDARDS | RWF16,500 | View Details | |
RS EAS 990:2020 | Bee propolis — Specification | Food technology | EAST AFRICAN STANDARDS | RWF9,000 | View Details | |
RS ISO 17132: 2007 | Paints and varnishes T-bend test | Paint and colour industries | ADOPTED ISO STANDARDS | RWF12,000 | View Details | |
RS ISO 9117-1: 2009 | Paints and varnishes — Drying tests — Part 1: Determination of through-dry state and through-dry time | Paint and colour industries | ADOPTED ISO STANDARDS | RWF10,500 | View Details | |