| RS 186-4: 2024 | Fire safety for buildings — Code of
practice —
Part 4: Selection, installation and
maintenance of automatic fire detection
and alarm system | Manufacturing engineering | STANDARDS OF RWANDA ORIGIN | RWF48,000 | View Details | |
| RS 186-3: 2024 | Fire safety for buildings — Code of
practice —
Part 3: Fire safety in public buildings | Manufacturing engineering | STANDARDS OF RWANDA ORIGIN | RWF10,500 | View Details | |
| RS 186-2: 2024 | Fire safety for buildings — Code of
practice —
Part 2: Details of construction | Manufacturing engineering | STANDARDS OF RWANDA ORIGIN | RWF31,500 | View Details | |
| RS 186-1: 2024 | Fire safety for buildings — Code of
practice —
Part 1: General principles of fire grading
and classification | Manufacturing engineering | STANDARDS OF RWANDA ORIGIN | RWF16,500 | View Details | |
| RS ISO 45002: 2023 | Occupational health and safety
management systems — General guidelines
for the implementation of ISO 45001: 2018 | Environment. Health protection. Safety | ADOPTED ISO STANDARDS | RWF105,000 | View Details | |
| RS ISO 31800: 2020 | Faecal sludge treatment units — Energy
independent, prefabricated, communityscale, resource recovery units — Safety and
performance requirements | Environment. Health protection. Safety | ADOPTED ISO STANDARDS | RWF105,000 | View Details | |
| RS 489-7: 2024 | Oil for cosmetic use — Specification —
Part 7: Moringa oil | Chemical technology | STANDARDS OF RWANDA ORIGIN | RWF7,500 | View Details | |
| RS 489-6: 2024 | Oils for cosmetic use — Specification —
Part 6: Calabash oil | Chemical technology | STANDARDS OF RWANDA ORIGIN | RWF7,500 | View Details | |
| RS 568: 2024 | Bee bread — Specification | Food technology | STANDARDS OF RWANDA ORIGIN | RWF6,000 | View Details | |
| RS ISO 24382: 2023 | Bee pollen — Specifications | Food technology | ADOPTED ISO STANDARDS | RWF49,500 | View Details | |
| RS 571: 2024 | Bread improver — Specification | Food technology | STANDARDS OF RWANDA ORIGIN | RWF10,500 | View Details | |
| RS 570: 2024 | Non-dairy whipping cream powder —
Specification | Food technology | STANDARDS OF RWANDA ORIGIN | RWF7,500 | View Details | |
| RS 567: 2024 | Seed processing — Code of practice | Food technology | STANDARDS OF RWANDA ORIGIN | RWF25,500 | View Details | |
| RS 566: 2024 | Warehouse and warehousing for storage
of dry packaged seeds and irish potato
seeds — Requirements | Food technology | STANDARDS OF RWANDA ORIGIN | RWF25,500 | View Details | |
| RS 50-11: 2024 | Cheese — Specification
Part 11: Feta cheese | Food technology | STANDARDS OF RWANDA ORIGIN | RWF7,500 | View Details | |
| RS ISO 23872: 2021 | Mining structures — Underground
structures | Environment. Health protection. Safety | ADOPTED ISO STANDARDS | RWF64,500 | View Details | |
| RS ISO 3873: 1977 | Industrial safety helmets | Environment. Health protection. Safety | ADOPTED ISO STANDARDS | RWF12,000 | View Details | |
| RS ISO 52032-1: 2022 | Energy performance of buildings — Energy
requirements and efficiencies of heating, cooling
and domestic hot water (DHW) distribution
systems —
Part 1: Calculation procedures | Civil engineering | ADOPTED IEEE STANDARDS | RWF51,000 | View Details | |
| RS ISO 24365: 2022 | Radiators and convectors — Methods and
rating for determining the heat output | Civil engineering | ADOPTED ISO STANDARDS | RWF96,000 | View Details | |
| RS ISO 23045: 2008 | Building environment design — Guidelines
to assess energy efficiency of new
buildings | Civil engineering | ADOPTED ISO STANDARDS | RWF30,000 | View Details | |
