RS ISO 2169: 1981 FRUITS AND VEGETABLES — PHYSICAL CONDITIONS IN COLD STORES — DEFINITIONS AND MEASUREMENT
7,500.00
13
97,500.00
2
Rwanda Standards
RS ISO 6579-1: 2017 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE DETECTION, ENUMERATION AND SEROTYPING OF SALMONELLA — PART 1: DETECTION OF SALMONELLA SPP
75,000.00
13
975,000.00
3
Rwanda Standards
RS ISO 11260: 2018 SOIL QUALITY — DETERMINATION OF EFFECTIVE
CATION EXCHANGE CAPACITY AND BASE
SATURATION LEVEL USING BARIUM CHLORIDE
SOLUTION
18,000.00
19
342,000.00
4
Rwanda Standards
RS ISO 5518: 2007 FRUITS AND VEGETABLES—DETERMINATION OF BENZOIC ACID CONTENT — SPECTROPHOTOMETRIC METHOD
7,500.00
13
97,500.00
5
Rwanda Standards
RS ISO 1496-1 SERIES 1 FREIGHT CONTAINERS — SPECIFICATION AND TESTING — PART 1: GENERAL CARGO CONTAINERS FOR GENERAL PURPOSES
42,000.00
9
378,000.00
6
Rwanda Standards
RS ISO105-X16: 2016 TEXTILES — TESTS FOR COLOUR FASTNESS — PART X16: COLOUR FASTNESS TO RUBBING — SMALL AREAS
6,000.00
9
54,000.00
7
Rwanda Standards
RS ISO 6506-3: 2014 METALLIC MATERIALS — BRINELL HARDINESS TEST — CALIBRATION OF REFERENCE BLOCKS
15,000.00
10
150,000.00
8
Rwanda Standards
RS ISO 29582-1: 2009 METHODS OF TESTING CEMENT — DETERMINATION OF THE HEAT OF HYDRATION ? PART 1: SOLUTION METHOD
