RS ISO 8262-1: 2005 MILK PRODUCTS AND MILK-BASED FOODS — DETERMINATION OF FAT CONTENT BY THE WEIBULL-BERNTROP GRAVIMETRIC METHOD (REFERENCE METHOD) —
PART 1:
INFANT FOODS
12,000.00
13
156,000.00
2
Rwanda Standards
RS ISO 15598: 1999 TEA — DETERMINATION OF CRUDE FIBRE CONTENT