| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 4921: 2000
KNITTING — BASIC CONCEPTS — VOCABULARY | 52,500.00 | 9 | 472,500.00 | |
| 2 | Rwanda Standards | RS ISO 7971-2: 2019
CEREALS — DETERMINATION OF BULK DENSITY, CALLED "MASS PER HECTOLITRE" — PART 2: ROUTINE METHOD | 34,500.00 | 9 | 310,500.00 | |
| 3 | Rwanda Standards | RS ISO 1739: 2006
BUTTER — DETERMINATION OF THE REFRACTIVE INDEX OF THE FAT (REFERENCE METHOD) | 6,000.00 | 10 | 60,000.00 | |
| 4 | Rwanda Standards | RS ISO 1666: 1996
STARCH — DETERMINATION OF MOISTURE CONTENT — OVEN-DRYING METHOD | 6,000.00 | 7 | 42,000.00 | |
| 5 | Rwanda Standards | RS ISO/TS 12812-3: 2017
CORE BANKING — MOBILE FINANCIAL SERVICES — PART 3: FINANCIAL APPLICATION LIFECYCLE MANAGEMENT | 18,000.00 | 12 | 216,000.00 | |
| 6 | Rwanda Standards | RS ISO 15763: 2002
ROAD VEHICLES — ALARM SYSTEMS FOR BUSES AND COMMERCIAL VEHICLES OF MAXIMUM AUTHORIZED TOTAL MASS GREATER THAN 3,5 T | 33,000.00 | 7 | 231,000.00 | |
| 7 | Rwanda Standards | RS 372: 2023
DEHYDRATED GARLIC — SPECIFICATION | 7,500.00 | 7 | 52,500.00 | |
| Total | RWF 1,384,500.00 | |
