Cart ( 6 ) Register Login

Webstore / Cart




ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 3727-3: 2003
BUTTER — DETERMINATION OF MOISTURE, NON FAT SOLIDS AND FAT CONTENTS — PART 3: CALCULATION OF FAT CONTENT		3,000.0018  54,000.00
2Rwanda StandardsRS ISO 6632: 1981
FRUITS AND VEGETABLES – DETERMINATION OF VOLATILE ACIDITY		13,500.0014  189,000.00
3Rwanda StandardsRS ISO 1736: 2008
DRIED MILK AND DRIED MILK PRODUCTS — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD(REFERENCE METHOD)		21,000.0018  378,000.00
4Rwanda StandardsRS EAS 491: 2008
INCINERATION PLANT FOR THE DESTRUCTION OF HOSPITAL WASTE — SPECIFICATION		4,500.0010  45,000.00
5Rwanda StandardsRS ISO 20483: 2013
CEREALS AND PULSES — DETERMINATION OF THE NITROGEN CONTENT AND CALCULATION OF THE CRUDE PROTEIN CONTENT — KJELDAHL METHOD		18,000.0019  342,000.00
6Rwanda StandardsRS 280: 2021
AGRICULTURAL LIMING MATERIALS — SPECIFICATION		22,500.0018  405,000.00
Total
RWF 1,413,000.00

View: All

View by: Classification

View by: Group
Agriculture ( 254 )
Metallurgy ( 142 )
Services ( 8 )
Testing ( 5 )
Rwanda Standards Board

© Rwanda Standards Board 2020  - All rights reserved

KK 15 Rd, 49; PO Box: 7099 Kigali-Kicukiro, Tel: +250 0788303492, Hotline: 3250, Email:info@rsb.gov.rw