RS ISO 8070: 2007 MILK AND MILK PRODUCTS ? DETERMINATION OF CALCIUM, SODIUM, POTASSIUM AND AGNESIUM CONTENTS ? ATOMIC ABSORPTION SPECTROMETRIC METHOD
21,000.00
4
84,000.00
2
Rwanda Standards
RS ISO 2447: 1998 FRUITS AND VEGETABLES — DETERMINATION OF TIN
6,000.00
2
12,000.00
3
Rwanda Standards
RS ISO 18593: 2018 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHODS FOR SAMPLING TECHNIQUES FROM SURFACES USING CONTACT PLATES AND SWABS
