| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 221: 2019
CREAM AND PREPARED CREAMS — SPECIFICATION | 12,000.00 | 11 | 132,000.00 | |
| 2 | Rwanda Standards | RS ISO 4150: 2011
GREEN COFFEE — SIZE ANALYSIS-MANUAL SIEVING | 18,000.00 | 6 | 108,000.00 | |
| 3 | Rwanda Standards | RS EAS 842-1: 2017
HAIR SHAMPOO — PART 1: SOAP BASED — SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| 4 | Rwanda Standards | RS EAS 876: 2013
SMOKED FISH, SMOKE FLAVOURED FISH AND SMOKE DRIED FISH — SPECIFICATION | 7,500.00 | 4 | 30,000.00 | |
| 5 | Rwanda Standards | RS ISO 10523: 2008
WATER QUALITY — DETERMINATION OF PH | 19,500.00 | 1 | 19,500.00 | |
| 6 | Rwanda Standards | RS 158: 2019
CONSERVATION AND MAINTENANCE OF HONEYBEES — CODE OF PRACTICE | 31,500.00 | 8 | 252,000.00 | |
| 7 | Rwanda Standards | RS ISO 24114: 2011
INSTANT COFFEE — CRITERIA FOR AUTHENTICITY | 6,000.00 | 6 | 36,000.00 | |
| 8 | Rwanda Standards | RS EAS 847-9: 2017
COSMETICS — ANALYTICAL METHODS — PART 9: DETERMINATION OF COLOUR | 3,000.00 | 1 | 3,000.00 | |
| Total | RWF 588,000.00 | |
