RS ISO 21871: 2006 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETERMINATION OF LOW NUMBERS OF PRESUMPTIVE BACILLUS CEREUS — MOST PROBABLE NUMBER TECHNIQUE AND DETECTION METHOD
21,000.00
54
1,134,000.00
2
Rwanda Standards
RS ISO 3759: 2011 TEXTILES — PREPARATION, MARKING AND
MEASURING OF FABRIC SPECIMENS AND
GARMENTS IN TESTS FOR DETERMINATION OF
DIMENSIONAL CHANGE
9,000.00
53
477,000.00
3
Rwanda Standards
RS ISO 760: 1978 DETERMINATION OF WATER — KARL FISCHER METHOD (GENERAL METHOD)
