RS ISO/TS 15495: 2010 MILK, MILK PRODUCTS AND INFANT FORMULAE — GUIDELINES FOR THE QUANTITATIVE DETERMINATION OF MELAMINE AND CYANURIC ACID BY LC-MS/MS
43,500.00
1
43,500.00
2
Rwanda Standards
RS EAS 758: 2019 FINGER MILLET GRAINS- SPECIFICATION
6,000.00
1
6,000.00
3
Rwanda Standards
RS ISO 1738: 2004 BUTTER — METHODS OF ANALYSIS — PART 4: DETERMINATION OF SALT CONTENT
7,500.00
1
7,500.00
4
Rwanda Standards
RS ISO/TS 22002-4: 2013 PREREQUISITE PROGRAMMES ON FOOD SAFETY — PART 4: FOOD PACKAGING MANUFACTURING
