RS ISO 661: 2003 ANIMAL AND VEGETABLE FATS AND OILS — PREPARATION OF TEST SAMPLE
3,000.00
8
24,000.00
2
Rwanda Standards
RS EAS 140: 2018 SPARKLING WINE — SPECIFICATION
6,000.00
6
36,000.00
3
Rwanda Standards
RS ISO 11265: 1994 SOIL QUALITY — DETERMINATION OF THE SPECIFIC ELECTRICAL CONDUCTIVITY
6,000.00
7
42,000.00
4
Rwanda Standards
RS ISO 16649-2: 2001 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI — PART 2: COLONY-COUNT TECHNIQUE AT 44 DEGREES C USING 5-BROMO-4-CHLORO-3-INDOLYL BETA-D-GLUCURONIDE
12,000.00
8
96,000.00
5
Rwanda Standards
RS EAS 746: 2010 FROZEN POTATO CHIPS — SPECIFICATION