| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO/TS 22002-3: 2011
PREREQUISITE PROGRAMMES ON FOOD SAFETY — PART 3: FARMING | 33,000.00 | 1 | 33,000.00 | |
| 2 | Rwanda Standards | RS EAS 757: 2019
SORGHUM GRAINS — SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| 3 | Rwanda Standards | RS ISO 2171: 2007
CEREALS, PULSES AND BY-PRODUCTS — DETERMINATION OF ASH YIELD BY INCINERATION | 15,000.00 | 1 | 15,000.00 | |
| 4 | Rwanda Standards | RS 293: 2021
MILK COLLECTION CENTRE — BASIC REQUIREMENTS | 18,000.00 | 1 | 18,000.00 | |
| 5 | Rwanda Standards | RS EAS 795: 2018
PALM OLEIN — SPECIFICATION | 10,500.00 | 2 | 21,000.00 | |
| 6 | Rwanda Standards | RS ISO 6091: 2010
DRIED MILK — DETERMINATION OF TITRABLE ACIDITY(REFERENCE METHOD) | 6,000.00 | 2 | 12,000.00 | |
| 7 | Rwanda Standards | RS ISO 7971-2: 2019
CEREALS — DETERMINATION OF BULK DENSITY, CALLED "MASS PER HECTOLITRE" — PART 2: ROUTINE METHOD | 34,500.00 | 1 | 34,500.00 | |
| 8 | Rwanda Standards | RS ISO 26323: 2009
MILK PRODUCTS — DETERMINATION OF THE ACIDIFICATION ACTIVITY OF DAIRY CULTURES BY CONTINUOUS PH MEASUREMENT (CPH) | 19,500.00 | 1 | 19,500.00 | |
| Total | RWF 160,500.00 | |
