RS ISO 1854: 2008 WHEY CHEESE — DETERMINATION OF FAT
CONTENT — GRAVIMETRIC METHOD
(REFERENCE METHOD)
21,000.00
1
21,000.00
2
Rwanda Standards
RS 443:2021 SILK YARN — SPECIFICATION
18,000.00
5
90,000.00
3
Rwanda Standards
RS 357-3:2021 SILK COCOON PRODUCTION — CODE OF PRACTICE — PART 3: SILK COCOONS HANDLING
15,000.00
5
75,000.00
4
Rwanda Standards
RS 451-1: 2021 CONSERVATION OF CULTURAL HERITAGE —
PART 1: SPECIFICATIONS FOR LOCATION,
CONSTRUCTION AND MODIFICATION OF BUILDINGS
OR ROOMS INTENDED FOR THE STORAGE OR USE
OF HERITAGE COLLECTIONS
