RS ISO 14501: 2007 MILK AND MILK POWDER — DETERMINATION OF AFLATOXIN M1 CONTENT — CLEAN-UP BY IMMUNOAFFINITY CHROMATOGRAPHY AND DETERMINATION BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
15,000.00
11
165,000.00
2
Rwanda Standards
RS ISO 11457: 2018 LEATHER — GRADING OF WET BLUE GOAT AND
SHEEP SKINS BASED ON DEFECTS
7,500.00
13
97,500.00
3
Rwanda Standards
RS ISO 21527-2: 2008 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF YEASTS AND MOULDS — PART 2: COLONY COUNT TECHNIQUE IN PRODUCTS WITH WATER ACTIVITY LESS THAN OR EQUAL TO 0,95
12,000.00
8
96,000.00
4
Rwanda Standards
RS ISO 6734: 2010 SWEETENED CONDENSED MILK — DETERMINATION OF TOTAL SOLIDS CONTENT (REFERENCE METHOD)
7,500.00
9
67,500.00
5
Rwanda Standards
RS EAS 1193: 2025 LACTOSE-FREE MILK — SPECIFICATION
13,500.00
13
175,500.00
6
Rwanda Standards
RS ISO 20877: 2011 FOOTWEAR — TEST METHODS FOR WHOLE SHOE —
THERMAL INSULATION
3,000.00
13
39,000.00
7
Rwanda Standards
RS ISO 21138-2: 2020 PLASTICS PIPING SYSTEMS FOR NON-PRESSURE
UNDERGROUND DRAINAGE AND SEWERAGE —
STRUCTURED-WALL PIPING SYSTEMS OF
UNPLASTICIZED POLY(VINYL CHLORIDE) (PVC-U),
POLYPROPYLENE (PP) AND POLYETHYLENE (PE) —
PART 2: PIPES AND FITTINGS WITH SMOOTH EXTERNAL
SUR
55,500.00
13
721,500.00
8
Rwanda Standards
RS ISO 2591-1: 1988 TEST SIEVING —
PART 1: METHODS USING TEST SIEVES OF WOVEN
WIRE CLOTH AND PERFORATED METAL PLATE
19,500.00
13
253,500.00
9
Rwanda Standards
RS ISO 24266: 2020 FOOTWEAR — TEST METHODS FOR WHOLE SHOE —
FLEXING DURABILITY
