RS ISO 1026 FRUIT AND VEGETABLE PRODUCTS -- DETERMINATION OF DRY MATTER CONTENT BY DRYING UNDER REDUCED PRESSURE AND OF WATER CONTENT BY AZEOTROPIC DISTILLATION
6,000.00
1
6,000.00
2
Rwanda Standards
RS ASTM D2171/D2171M-18 STANDARD TEST METHOD FOR VISCOSITY OF ASPHALTS BY VACUUM CAPILLARY VISCOMETER
13,500.00
6
81,000.00
3
Rwanda Standards
RS EAS 1030:2021 COCOA BEANS — SPECIFICATION
18,000.00
1
18,000.00
4
Rwanda Standards
RS ISO 3379: 2015 LEATHER — DETERMINATION OF DISTENSION AND STRENGTH OF SURFACE (BALL BURST METHOD)
7,500.00
6
45,000.00
5
Rwanda Standards
ISO 6509-2: 2017 CORROSION OF METALS AND ALLOYS — DETERMINATION OF DEZINCIFICATION RESISTANCE OF COPPER ALLOYS WITH ZINC — PART 2: ASSESSMENT CRITERIA