RS ISO 5518: 2007 FRUITS AND VEGETABLES—DETERMINATION OF BENZOIC ACID CONTENT — SPECTROPHOTOMETRIC METHOD
7,500.00
11
82,500.00
2
Rwanda Standards
RS ISO 2917:1999 MEAT AND MEAT PRODUCTS — MEASUREMENT OF PH — REFERENCE METHOD
9,000.00
11
99,000.00
3
Rwanda Standards
RS EAS 26: 2020 CANNED CORNED BEEF — SPECIFICATION
6,000.00
11
66,000.00
4
Rwanda Standards
RS ISO 6362-5: 2022 WROUGHT ALUMINIUM AND ALUMINIUM ALLOYS —
EXTRUDED RODS/BARS, TUBES AND PROFILES —
PART 5: TOLERANCES ON FORM AND DIMENSIONS FOR
ROUND, SQUARE AND HEXAGONAL BARS
10,500.00
8
84,000.00
5
Rwanda Standards
RS ISO 17604: 2015 MICROBIOLOGY OF THE FOOD CHAIN — CARCASS SAMPLING FOR MICROBIOLOGICAL ANALYSIS
