RS ISO 5943: 2006 CHEESE AND PROCESSED CHEESE PRODUCTS — DETERMINATION OF CHLORIDE CONTENT — POTENTIOMETRIC TITRATION METHOD
7,500.00
6
45,000.00
2
Rwanda Standards
RS ISO 1666: 1996 STARCH — DETERMINATION OF MOISTURE CONTENT — OVEN-DRYING METHOD
6,000.00
10
60,000.00
3
Rwanda Standards
RS ISO 15763: 2002 ROAD VEHICLES — ALARM SYSTEMS FOR BUSES AND COMMERCIAL VEHICLES OF MAXIMUM AUTHORIZED TOTAL MASS GREATER THAN 3,5 T
33,000.00
10
330,000.00
4
Rwanda Standards
RS ISO 21631: 2020 ESSENTIAL OIL OF CLEMENTINE (CITRUS CLEMENTINA HORT. EX TANAKA SYN. CITRUS RETICULATA BLANCO X CITRUS SINENSIS (L.) OSBECK), SPANISH TYPE
