RS ISO 787-7: 2009 GENERAL METHODS OF TEST FOR PIGMENTS AND EXTENDERS — PART 7: DETERMINATION OF RESIDUE ON SIEVE — WATER METHOD — MANUAL PROCEDURE
7,500.00
7
52,500.00
2
Rwanda Standards
RS ISO 4833-2: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE
18,000.00
6
108,000.00
3
Rwanda Standards
RS ISO 3657: 2020 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF SAPONIFICATION VALUE
15,000.00
8
120,000.00
4
Rwanda Standards
RS ISO 55001: 2014 ASSET MANAGEMENT — MANAGEMENT SYSTEMS — REQUIREMENTS
