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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 2917:1999
MEAT AND MEAT PRODUCTS — MEASUREMENT OF PH — REFERENCE METHOD		9,000.005  45,000.00
2Rwanda StandardsRS EAS 26: 2020
CANNED CORNED BEEF — SPECIFICATION		6,000.005  30,000.00
3Rwanda StandardsRS EAS 917: 2019
TURMERIC — SPECIFICATION		9,000.001  9,000.00
4Rwanda StandardsRS EAS 918: 2019
CLOVES — SPECIFICATION		9,000.003  27,000.00
5Rwanda StandardsRS ISO/TS 22113: 2012
MILK AND MILK PRODUCTS — DETERMINATION OF THE TITRATABLE ACIDITY OF MILK FAT		21,000.005  105,000.00
6Rwanda StandardsRS ISO 11870: 2009
MILK AND MILK PRODUCTS — DETERMINATION OF FAT CONTENT — GENERAL GUIDANCE ON THE USE OF BUTYROMETRIC METHODS		10,500.006  63,000.00
Total
RWF 279,000.00

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