| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 221: 2019
CREAM AND PREPARED CREAMS — SPECIFICATION | 12,000.00 | 1 | 12,000.00 | |
| 2 | Rwanda Standards | RS ISO 6059: 1984
WATER QUALITY — DETERMINATION OF THE SUM OF CALCIUM AND MAGNESIUM — EDTA TITRIMETRIC METHOD | 6,000.00 | 4 | 24,000.00 | |
| 3 | Rwanda Standards | RS ISO 6092: 1980
DRIED MILK — DETERMINATION OF TITRABLE ACIDITY( ROUTINE METHOD | 3,000.00 | 1 | 3,000.00 | |
| 4 | Rwanda Standards | RS ISO 17239: 2004
FRUITS, VEGETABLES AND DERIVED PRODUCTS — DETERMINATION OF ARSENIC CONTENT — METHOD USING HYDRIDE GENERATION ATOMIC ABSORPTION SPECTROMETRY | 15,000.00 | 4 | 60,000.00 | |
| 5 | Rwanda Standards | RS EAS 772: 2012
DRIED SWEET POTATO — SPECIFICATION | 6,000.00 | 2 | 12,000.00 | |
| 6 | Rwanda Standards | RS EAS 139: 2018
FORTIFIED WINE — SPECIFICATION | 6,000.00 | 1 | 6,000.00 | |
| 7 | Rwanda Standards | RS ISO 20252: 2019
MARKET, OPINION AND SOCIAL RESEARCH — VOCABULARY AND SERVICES REQUIREMENTS | 99,000.00 | 4 | 396,000.00 | |
| 8 | Rwanda Standards | RS EAS 847-25: 2017
COSMETICS — ANALYTICAL METHODS — PART 25: DETERMINATION OF FINENESS | 3,000.00 | 4 | 12,000.00 | |
| 9 | Rwanda Standards | RS 444: 2021
SPUN SILK WOVEN FABRIC AND SILK SHEET — SPECIFICATION | 6,000.00 | 1 | 6,000.00 | |
| 10 | Rwanda Standards | RS ISO 3726: 1983
INSTANT COFFEE — DETERMINATION OF LOSS IN MASS AT 70 DEGREES C UNDER REDUCED PRESSURE | 3,000.00 | 1 | 3,000.00 | |
| 11 | Rwanda Standards | RS EAS 895: 2025
FISH PROTEIN CONCENTRATE — SPECIFICATION | 7,500.00 | 1 | 7,500.00 | |
| Total | RWF 541,500.00 | |
