| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS ISO 5164: 2014
STANDARD TEST METHOD FOR RESEARCH OCTANE NUMBER OF SPARK-IGNITION ENGINE FUEL | 36,000.00 | 6 | 216,000.00 | |
| 2 | Rwanda Standards | RS ISO 1737: 2008
EVAPORATED MILK AND SWEETENED CONDENSED MILK — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD(REFERENCE METHOD) | 22,500.00 | 19 | 427,500.00 | |
| 3 | Rwanda Standards | RS ISO 1740: 2004
MILK FAT PRODUCTS AND BUTTER — DETERMINATION OF FAT ACIDITY (REFERENCE METHOD) | 10,500.00 | 19 | 199,500.00 | |
| 4 | Rwanda Standards | RS ISO 3727-3: 2003
BUTTER — DETERMINATION OF MOISTURE, NON FAT SOLIDS AND FAT CONTENTS — PART 3: CALCULATION OF FAT CONTENT | 3,000.00 | 19 | 57,000.00 | |
| 5 | Rwanda Standards | RS ISO 7888: 1985
WATER QUALITY — DETERMINATION OF ELECTRICAL CONDUCTIVITY | 9,000.00 | 13 | 117,000.00 | |
| 6 | Rwanda Standards | RS EAS 99: 2019
SPICES AND CONDIMENTS — TERMINOLOGY | 6,000.00 | 16 | 96,000.00 | |
| 7 | Rwanda Standards | RS ISO 1736: 2008
DRIED MILK AND DRIED MILK PRODUCTS — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD(REFERENCE METHOD) | 21,000.00 | 19 | 399,000.00 | |
| 8 | Rwanda Standards | RS ISO 16654: 2001
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF ESCHERICHIA COLI | 19,500.00 | 16 | 312,000.00 | |
| 9 | Rwanda Standards | RS ISO 6777: 1984
WATER QUALITY — DETERMINATION OF NITRITE — MOLECULAR ABSORPTION SPECTROMETRIC METHOD | 7,500.00 | 12 | 90,000.00 | |
| Total | RWF 1,914,000.00 | |
