| | ITEM | EACH | QTY | SUB-TOTAL | |
| 1 | Rwanda Standards | RS 570: 2024
NON-DAIRY WHIPPING CREAM POWDER —
SPECIFICATION | 7,500.00 | 3 | 22,500.00 | |
| 2 | Rwanda Standards | RS ISO 6732: 2010
MILK AND MILK PRODUCTS — DETERMINATION OF IRON CONTENT — SPECTROMETRIC METHOD(REFERENCE METHOD) | 18,000.00 | 3 | 54,000.00 | |
| 3 | Rwanda Standards | RS ISO 10748: 2011
FOOTWEAR — TEST METHOD FOR SLIDE FASTENERS
— SLIDER LOCKING STRENGTH | 7,500.00 | 1 | 7,500.00 | |
| 4 | Rwanda Standards | RS ISO/IEC 25000: 2014
SYSTEMS AND SOFTWARE ENGINEERING —
SYSTEMS AND SOFTWARE QUALITY
REQUIREMENTS AND EVALUATION (SQUARE) —
GUIDE TO SQUARE | 40,500.00 | 9 | 364,500.00 | |
| 5 | Rwanda Standards | RS ISO/IEC 42001: 2023
INFORMATION TECHNOLOGY — ARTIFICIAL
INTELLIGENCE — MANAGEMENT SYSTEM | 76,500.00 | 9 | 688,500.00 | |
| 6 | Rwanda Standards | RS 50-11: 2024
CHEESE — SPECIFICATION
PART 11: FETA CHEESE | 7,500.00 | 3 | 22,500.00 | |
| 7 | Rwanda Standards | RS ISO 148-1: 2016
METALLIC MATERIALS — CHARPY PENDULUM IMPACT TEST — PART 1: TEST METHOD | 43,500.00 | 3 | 130,500.00 | |
| 8 | Rwanda Standards | RS 535: 2023
NATURAL STONE TEST METHODS —
DETERMINATION OF FLEXURAL STRENGTH UNDER
CONSTANT MOMENT | 16,500.00 | 1 | 16,500.00 | |
| 9 | Rwanda Standards | RS EAS 1117: 2024
TOURISM AND RELATED SERVICES — TOURISM
SERVICE EXCELLENCE — GENERAL REQUIREMENTS | 28,500.00 | 9 | 256,500.00 | |
| Total | RWF 1,563,000.00 | |
