RS ISO 5538: 2004 MILK AND MILK PRODUCTS — SAMPLING — INSPECTION BY ATTRIBUTES
30,000.00
107
3,210,000.00
2
Rwanda Standards
RS ISO 13934-1: 2013 TEXTILES — TENSILE PROPERTIES OF FABRICS — PART 1: DETERMINATION OF MAXIMUM FORCE AND ELONGATION AT MAXIMUM FORCE USING THE STRIP METHOD
18,000.00
76
1,368,000.00
3
Rwanda Standards
RS ISO 2450: 2008 CREAM — DETERMINATION OF FAT CONTENT — GRAVIMETRIC METHOD (REFERENCE METHOD)
