RS ISO 17919: 2013 MICROBIOLOGY OF THE FOOD CHAIN — POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS — DETECTION OF BOTULINUM TYPE A, B, E AND F NEUROTOXIN-PRODUCING CLOSTRIDIA
70,500.00
40
2,820,000.00
2
Rwanda Standards
RS ISO 9000: 2015 QUALITY MANAGEMENT SYSTEMS — FUNDAMENTALS AND VOCABULARY
76,500.00
42
3,213,000.00
3
Rwanda Standards
RS ISO 12925-1: 2018, Amd 1: 2020 LUBRICANTS, INDUSTRIAL OILS AND RELATED PRODUCTS (CLASS L) — FAMILY C (GEARS) — PART 1: SPECIFICATIONS FOR LUBRICANTS FOR ENCLOSED GEAR SYSTEMS
