RS ISO 6887-3: 2017,Amd 1: 2020 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION — PART 3: SPECIFIC RULES FOR THE PREPARATION OF FISH AND FISHERY PRODUCTS
24,000.00
8
192,000.00
2
Rwanda Standards
RS ISO 9329-1: 1989 SEAMLESS STEEL TUBES FOR PRESSURE PURPOSES
— TECHNICAL DELIVERY CONDITIONS —
PART 1: UNALLOYED STEELS WITH SPECIFIED ROOM
TEMPERATURE PROPERTIES
12,000.00
15
180,000.00
3
Rwanda Standards
RS ISO 9329-2: 1997 SEAMLESS STEEL TUBES FOR PRESSURE PURPOSES
— TECHNICAL DELIVERY CONDITIONS —
PART 2: UNALLOYED AND ALLOYED STEELS WITH
SPECIFIED ELEVATED TEMPERATURE PROPERTIES
33,000.00
15
495,000.00
4
Rwanda Standards
RS ISO 16311-4: 2014 MAINTENANCE AND REPAIR OF CONCRETE
STRUCTURES —
PART 4: EXECUTION OF REPAIRS AND PREVENTION
73,500.00
15
1,102,500.00
5
Rwanda Standards
RS ISO 9329-3:1997 SEAMLESS STEEL TUBES FOR PRESSURE PURPOSES
— TECHNICAL DELIVERY CONDITIONS —
PART 3: UNALLOYED AND ALLOYED STEELS WITH
SPECIFIED LOW TEMPERATURE PROPERTIES
24,000.00
15
360,000.00
6
Rwanda Standards
RS EAS 363-1: 2005 SOLAR PHOTOVOLTAIC POWER SYSTEMS — TEST PROCEDURES FOR MAIN COMPONENTS — PART 1: PHOTOVOLTAIC MODULES
15,000.00
18
270,000.00
7
Rwanda Standards
RS ISO 8262-1: 2005 MILK PRODUCTS AND MILK-BASED FOODS — DETERMINATION OF FAT CONTENT BY THE WEIBULL-BERNTROP GRAVIMETRIC METHOD (REFERENCE METHOD) —
PART 1:
INFANT FOODS
12,000.00
9
108,000.00
8
Rwanda Standards
RS ISO 4833-2: 2013/Amd 1:2022 MICROBIOLOGY OF THE FOOD CHAIN — HORIZONTAL METHOD FOR THE ENUMERATION OF MICROORGANISMS — PART 2: COLONY COUNT AT 30 DEGREES C BY THE SURFACE PLATING TECHNIQUE
18,000.00
8
144,000.00
9
Rwanda Standards
RS ISO 8130-8: 2021 COATING POWDERS — PART 8: ASSESSMENT OF THE STORAGE STABILITY OF THERMOSETTING POWDERS
