RS ISO 16649-2: 2001 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE ENUMERATION OF BETA-GLUCURONIDASE-POSITIVE ESCHERICHIA COLI — PART 2: COLONY-COUNT TECHNIQUE AT 44 DEGREES C USING 5-BROMO-4-CHLORO-3-INDOLYL BETA-D-GLUCURONIDE
12,000.00
17
204,000.00
2
Rwanda Standards
RS ISO 6092: 1980 DRIED MILK — DETERMINATION OF TITRABLE ACIDITY( ROUTINE METHOD
3,000.00
17
51,000.00
3
Rwanda Standards
RS EAS 333: 2023 EDIBLE SESAME (SIMSIM) OIL — SPECIFICATION
9,000.00
17
153,000.00
4
Rwanda Standards
RS ISO 1531: 1973 FISHING NETS — HANGING OF NETTING — BASIC
TERMS AND DEFINITIONS