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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO 1108: 1992
SPICES AND CONDIMENTS — DETERMINATION OF NON-VOLATILE OIL ETHER EXTRACT		3,000.005  15,000.00
2Rwanda StandardsRS ISO 1739: 2006
BUTTER — DETERMINATION OF THE REFRACTIVE INDEX OF THE FAT (REFERENCE METHOD)		6,000.008  48,000.00
3Rwanda StandardsRS ISO 4150: 2011
GREEN COFFEE — SIZE ANALYSIS-MANUAL SIEVING		18,000.003  54,000.00
4Rwanda StandardsRS EAS 777: 2012
REDUCTION OF ACRYLAMIDES IN POTATO PRODUCTS — CODE OF PRACTICE		7,500.001  7,500.00
Total
RWF 124,500.00

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