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ITEMEACHQTYSUB-TOTAL
1Rwanda StandardsRS ISO/TS 22113: 2012
MILK AND MILK PRODUCTS — DETERMINATION OF THE TITRATABLE ACIDITY OF MILK FAT		21,000.001  21,000.00
2Rwanda StandardsRS ISO 12193: 2004
ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF LEAD BY DIRECT GRAPHITE FURNACE ATOMIC ABSORPTION SPECTROSCOPY		10,500.001  10,500.00
3Rwanda StandardsRS EAS 350: 2015
HARD-BOILED SWEETS — SPECIFICATION		12,000.002  24,000.00
4Rwanda StandardsRS 65-2: 2013
SUGAR CONFECTIONERY — PART 2: CARAMEL, TOFFEES AND FUDGE		31,500.002  63,000.00
5Rwanda StandardsRS ISO 15305: 1998
ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF LOVIBOND COLOUR		9,000.003  27,000.00
6Rwanda StandardsRS ISO 2447: 1998
FRUITS AND VEGETABLES — DETERMINATION OF TIN		6,000.002  12,000.00
Total
RWF 157,500.00

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