RS ISO 11294: 1994 ROASTED GROUND COFFEE — DETERMINATION OF MOISTURE CONTENT — METHOD BY DETERMINATION OF LOSS IN MASS AT 103 DEGREES C (ROUTINE METHOD)
4,500.00
48
216,000.00
2
Rwanda Standards
RS 552: 2023 VEGETABLE JUICES AND NECTARS— SPECIFICATION
12,000.00
45
540,000.00
3
Rwanda Standards
RS ISO/IEC TS 17021-4: 2013 CONFORMITY ASSESSMENT — REQUIREMENTS FOR BODIES PROVIDING AUDIT AND CERTIFICATION OF MANAGEMENT SYSTEMS — PART 4: COMPETENCE REQUIREMENTS FOR AUDITING AND CERTIFICATION OF EVENT SUSTAINABILITY MANAGEMENT SYSTEMS
