RS ISO 8156:2005 DRIED MILK AND DRIED MILK PRODUCTS — DETERMINATION OF INSOLUBILITY INDEX
15,000.00
3
45,000.00
2
Rwanda Standards
RS EAS 913: 2019 SOLID FERTILIZERS — METHODS OF SAMPLING
7,500.00
3
22,500.00
3
Rwanda Standards
RS ISO 17919: 2013 MICROBIOLOGY OF THE FOOD CHAIN — POLYMERASE CHAIN REACTION (PCR) FOR THE DETECTION OF FOOD-BORNE PATHOGENS — DETECTION OF BOTULINUM TYPE A, B, E AND F NEUROTOXIN-PRODUCING CLOSTRIDIA
70,500.00
2
141,000.00
4
Rwanda Standards
RS ISO 8294: 1994 ANIMAL AND VEGETABLE FATS AND OILS — DETERMINATION OF COPPER, IRON AND NICKEL CONTENTS — GRAPHITE FURNACE ATOMIC ABSORPTION METHOD
9,000.00
3
27,000.00
5
Rwanda Standards
RS ISO 16654: 2001 MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS — HORIZONTAL METHOD FOR THE DETECTION OF ESCHERICHIA COLI
19,500.00
2
39,000.00
6
Rwanda Standards
RS ISO 8968-1: 2014 MILK AND MILK PRODUCTS — DETERMINATION OF NITROGEN CONTENT — PART 1: KJELDAHL PRINCIPLE AND CRUDE PROTEIN CALCULATION
